Abstract:
The aim of this review paper is to ensure the safety of aircraft maintenance personnel and students in hangar during ground handling by proposing the appropriate safety measures. The aviation organizations had put many efforts for the development and improvement of safety performance within these years to have a safety culture. The aircraft maintenance technicians need to have detailed knowledge of safety and risks that happen in hangar. This paper presents Swiss Cheese method that is proposed to be implemented at UniKL-MIAT hangar to improve the safety conditions.
