Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/14676
Full metadata record
DC FieldValueLanguage
dc.contributor.authorThe Star, UniKL MSI-
dc.date.accessioned2016-10-20T02:58:40Z-
dc.date.available2016-10-20T02:58:40Z-
dc.date.issued2015-10-08-
dc.identifier.urihttp://ir.unikl.edu.my/jspui/handle/123456789/14676-
dc.description.abstractFor two years, there was cooking oil within easy reach of anyone working at this table. It was one of the well-known brands of palm cooking, available in supermarkets and sundry shops, and a staple in many Malaysian kitchens.en_US
dc.language.isoenen_US
dc.subjectUniKL MSIen_US
dc.subjectPalm oilen_US
dc.subjectResearchen_US
dc.subjectPalm oil-based magneto-rheological fluiden_US
dc.subjectMARAen_US
dc.subjectMara's Research and Innovation Grant Schemeen_US
dc.subjectSmart fluiden_US
dc.subjectMechanical devicesen_US
dc.titleOil Change :UniKL MSI Boffins Explore Palm Oil's Potential in Industrial Applicationen_US
dc.typeArticleen_US
Appears in Collections:Newspaper Archives

Files in This Item:
File Description SizeFormat 
Oil Change UniKL MSI Boffins Explore Palm Oil's Potential in Industrial Application-The Star-10082015.pdfNewspaper article492.4 kBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.