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Results 31-40 of 66 (Search time: 0.011 seconds).
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Issue DateTitleAuthor(s)
2021An empirical analysis of the moderating effect of consumer skepticism between social value orientations and green advertising effectivenessAli, M.,; Hassan, U.,; Mustapha, I.,; Osman, S.; UniKL BiS
2021Post-covid 19 tourism: Will digital tourism replace mass tourism?Akhtar, N.,; Khan, N.,; Mahroof Khan, M.,; Ashraf, S.,; Hashmi, M.S.,; Khan, M.M.,; Hishan, S.S.; UniKL BiS
2021Development of a conceptual model to understand the purchase intentions of takafulRizwan, S.,; Al-Malkawi, H.-A.N.; UniKL BiS
Aug-2021How can the celebrity endorsement effect help consumer engagement? A case of promoting tourism products through live streamingQiu, L.,; Chen, X.,; Lee, T.J.; UniKL BiS
2021Carbon accounting system: the bridge between carbon governance and carbon performance in Malaysian CompaniesOng, T.S.,; Kasbun, N.F.B.,; Teh, B.H.,; Muhammad, H.,; Javeed, S.A.; UniKL BiS
Apr-2021Consumer Buying Behaviour towards Organic Food - A Case of UAEBasha, M.B.,; Ghafar, A.,; Wahid, F.,; Hafidh, G.A.,; Shaer, E.A.,; Shamsudin, M.F.; UniKL BiS
2021Do the Islamic Stock Market Returns Respond Differently to the Realized and Implied Volatility of Oil Prices?Karim, M.M.,; Masih, M.; UniKL BiS
2021Impact of brand equity on purchase intentions: empirical evidence from the health takāful industry of the United Arab EmiratesRizwan, S.,; Al-Malkawi, H.-A.,; Gadar, K.,; Sentosa, I.,; Abdullah, N.; UniKL BiS
Sep-2021Evaluation and mechanism of glucose production through acid hydrolysis process: Statistical approachAlkarkhi, A.F.M.,; Danish, M.,; Abu Amr, S.S.,; Alqaraghuli, W.A.A.,; Ayoub, M.; UniKL BiS
2021Customer perception on service quality towards tourism customer satisfaction in Malaysian marine tourism sectorUlfy, M.A.,; Hossin, M.S.,; Karim, M.W.,; Suib, F.H.B.; UniKL BiS

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