Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/2523
Full metadata record
DC FieldValueLanguage
dc.contributor.authorUNIKL MICET-
dc.date.accessioned2013-07-05T04:24:19Z-
dc.date.available2013-07-05T04:24:19Z-
dc.date.issued2013-07-05-
dc.identifier.urihttp://ir.unikl.edu.my/jspui/handle/123456789/2523-
dc.subjectCJB 40703en_US
dc.titleTECHNOLOGY AND PROCESSING OF SELECTED FOOD COMMODITIESen_US
Appears in Collections:Past Year Exam Paper-MICET-Degree-2012-July

Files in This Item:
File Description SizeFormat 
BEC-CJB 40703 TECHNOLOGY AND PROCESSING OF SELECTED FOOD COMMODITIES.pdf1.3 MBAdobe PDFView/Open    Request a copy


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.