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Browsing by Author Abdul Manan Dos Mohamed
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Showing results 1 to 7 of 7
Issue Date
Title
Author(s)
8-Jun-2022
Encapsulation Properties of Microencapsulated Clitoria Ternatea Extract Powder and Delivery in Simulated Gastrointestinal Model
Nur Farah Izzati Rossedi
;
Nur Ain Syuhada Zamri
;
Faridatul Ain Mohd Rosdan
;
Abdul Manan Dos Mohamed
;
Amin Safwan Alikasturi
;
Shahrulzaman Shaharuddin
;
(UniKL MITEC)
4-Jun-2024
Encapsulation properties of microencapsulated Clitoria ternatea extract powder and delivery in simulated gastrointestinal model
Abdul Manan Dos Mohamed
;
Amin Safwan Alikasturi
;
(UNIKL MICET)
4-Jun-2024
Flavour preference of a condiment developed using halophilic lactic acid bacterial isolate
Abdul Manan Dos Mohamed
;
Khairul Faizal Pa’ee
;
(UNIKL MICET)
4-Jun-2024
Particle size distribution of sago starch obtained from different palm (Metroxylon sagu Rottb.) maturity stages and soil types
Abdul Manan Dos Mohamed
;
Rinani Shima Abd Rashid
;
(UNIKL MICET)
4-Jun-2024
Physicochemical properties & sensory evaluation of sago resistant starch Yogurt drink
Rinani Shima Abd Rashid
;
Abdul Manan Dos Mohamed
;
Tong Woei Yenn
;
(UniKL MICET)
4-Jun-2024
Sago palm (Metroxylon sagu Rottb.) as a new industrial source for value-added product
Abdul Manan Dos Mohamed
;
Rinani Shima Abd Rashid
;
(UNIKL MICET)
4-Jun-2024
Textural properties, cooking loss and syneresis of chicken meatballs using carboxymethylated sago starch and isolated soy protein blends
Abdul Manan Dos Mohamed
;
(UNIKL MICET)
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